English Blue
The history of blue cheese goes back to the 7th century, to a cave outside the village of Roquefort in France. Legend has it that a distracted shepherd forgot his lunch of bread and cheese in the cave. When he returned a few months later, the cheese had become infested with penicillium roqueforti, a mould that was growing in the cave. Today this natural mould is refined and used for almost all blue cheeses simply by adding the mould culture to the cheese milk. For the cheese to turn blue, oxygen must reach the inside of the cheese. This is often done by piercing the cheese with thin needles or skewers. The blue mould then matures inside the air tunnels, developing flavour as it ages. Most mould-containing cheeses take 3 to 6 months to mature. In blue cheese, this happens from the inside out.
Barkham Blue
Barkham Blue Baby
Bath Blue 1/4
Beauvale Blue
Beenleigh Blue 1/2
Blacksticks Blue
Blacksticks Blue
Northern Blue
Buffalo Blue
Burts Blue
Cornish Blue
Cornish Blue Mini
Cotswold Blue Brie
Devon Blue
Dorset Blue Vinney Truckle
Dorset Blue Vinny 1.5Kg
Garstang Blue Lancashire
Harrogate Blue
Isle Of Wight Blue
Mrs Bells Blue
Oxford Blue
Oxford Blue Mini
Royal Bassett Blue
Shropshire Blue - Cropwell Bishop
Shropshire Blue - Whole - Colston Bassett
Shropshire Blue 1/4 Colston Bassett
Stilton - Organic - Cropwell Bishop - PDO
Stilton 1/2 - Colston Bassett - PDO
Stilton 1/2 - Cropwell Bishop
Stilton 1/4 - Colston Bassett - PDO
Stilton 1/4 - Cropwell Bishop - PDO
Stilton Baby - Colston Bassett - PDO
Stilton Baby - Cropwell Bishop
Stilton Baby - Thomas Hoe
Stilton Blue Ring Clawson
Stilton Crumb
Stilton Wedge - Long Clawson
Stilton Wedge Croxton Manor
Stilton Whole - Colston Bassett - PDO
Stilton Whole - Long Clawson - PDO
Stilton Whole Cropwell Bishop
Worcester Blue
Yorkshire Blue
Yorkshire Blue
Pack
1.1kg
300g
2kg
850g
1.6kg
500g
2.5kg
750g
750g
180g
1kg
500g
320g
1.8kg
500g
1.5kg
2x750g
750g
225g
1.5kg
2.5kg
300g
200g
2kg
8kg
2kg
2kg
4kg
4kg
2kg
2kg
2.1kg
2.5kg
2.3kg
2kg
2kg
220g
450g
8kg
8kg
8kg
1kg
750g
1.5kg
Unit
kg
kg
kg
kg
kg
ea
kg
kg
kg
ea
kg
ea
ea
kg
ea
kg
kg
kg
ea
kg
kg
ea
ea
kg
kg
kg
kg
kg
kg
kg
kg
kg
kg
kg
kg
ea
ea
ea
kg
kg
kg
kg
kg
kg