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Goats Cheese

Often called by its French name, Chèvre, meaning goat, this cheese type comes in many different flavours and textures - from crumbly to creamy, young to mature, mild to tangy. A versatile cheese, it can be white, coated with ash or herbs, or wrapped in grape leaves. Its distinctive character comes from capric acid (after the Latin word capra, meaning ”goat”) - a flavourful fatty acid that promotes the development of good intestinal bacteria in humans and is sold as a health food product.

 

Thanks to its relatively low lactose content, cheeses from both goats and sheep are excellent choices for people with lactose intolerance

Ashlynn Goats Cheese

Blanche Goats Cheese

Bosworth Ash - Goat Log

Brinkburn

Capricorn Goat Cutting

Capricorn Goat Drum

Cerney Goat Ash Pyramid

Clara Goats Cheese 

Driftwood Ashed Goat Log

Eve

Goat Curd - Cheese Cellar Dairy

Golden Cross - Goat Log

Harbourne Blue - Goats Milk

Harbourne Blue - Goats Milk

Katherine Goats Tomme

Kidderton Ashed Goats Log

Luna

Quickes Goats Cheddar

Rachel Goat Tomme

Ragstone - Goat Log

Ribblesdale - Smoked Goat

Ribblesdale Goat - Smoked

Ribblesdale Original Goat

Ribblesdale Original Large

Ribblesdale Superior Goat

Rosary Ash - Goat Log

Rosary Black Pepper - Small Goat Drum

Rosary Garlic And Herb - Small Goat Drum

Rosary Natural - Goat Log

Rosary Natural - Large Goat Log

Rosary Natural - Small Goat Drum

St Ella

St Thom

Ticklemore Goats Cheese

Tor Goat Ash Pyramid

Whitehaven Goat Brie

Trufflyn Goats Cheese

Rachael Reserva

Pack

200g

200g

150g

2.5kg

1.3kg

100g

300g 

200g

215g

140g

1.2kg

225g

1.6kg

1.6kg

200g 

150g

150g

1kg

2kg

200g 

1kg

2kg

1kg

2kg

2kg

275g

100g

100g

275g

1kg

100g

12 X 60G

200G

1.6kg

200g 

150g

200g

1kg

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