Goats Cheese
Often called by its French name, Chèvre, meaning goat, this cheese type comes in many different flavours and textures - from crumbly to creamy, young to mature, mild to tangy. A versatile cheese, it can be white, coated with ash or herbs, or wrapped in grape leaves. Its distinctive character comes from capric acid (after the Latin word capra, meaning ”goat”) - a flavourful fatty acid that promotes the development of good intestinal bacteria in humans and is sold as a health food product.
Thanks to its relatively low lactose content, cheeses from both goats and sheep are excellent choices for people with lactose intolerance
Ashlynn Goats Cheese
Blanche Goats Cheese
Bosworth Ash - Goat Log
Brinkburn
Capricorn Goat Cutting
Capricorn Goat Drum
Cerney Goat Ash Pyramid
Clara Goats Cheese
Driftwood Ashed Goat Log
Eve
Goat Curd - Cheese Cellar Dairy
Golden Cross - Goat Log
Harbourne Blue - Goats Milk
Harbourne Blue - Goats Milk
Katherine Goats Tomme
Kidderton Ashed Goats Log
Luna
Quickes Goats Cheddar
Rachel Goat Tomme
Ragstone - Goat Log
Ribblesdale - Smoked Goat
Ribblesdale Goat - Smoked
Ribblesdale Original Goat
Ribblesdale Original Large
Ribblesdale Superior Goat
Rosary Ash - Goat Log
Rosary Black Pepper - Small Goat Drum
Rosary Garlic And Herb - Small Goat Drum
Rosary Natural - Goat Log
Rosary Natural - Large Goat Log
Rosary Natural - Small Goat Drum
St Ella
St Thom
Ticklemore Goats Cheese
Tor Goat Ash Pyramid
Whitehaven Goat Brie
Trufflyn Goats Cheese
Rachael Reserva
Pack
200g
200g
150g
2.5kg
1.3kg
100g
300g
200g
215g
140g
1.2kg
225g
1.6kg
1.6kg
200g
150g
150g
1kg
2kg
200g
1kg
2kg
1kg
2kg
2kg
275g
100g
100g
275g
1kg
100g
12 X 60G
200G
1.6kg
200g
150g
200g
1kg
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